Fiorino
Florentine street-food restaurant at Lonsdale Quay in Lower Lonsdale serving house-baked schiacciata, pasta, and aperitivo with a waterfront patio.
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Restaurants
Tokyo Wagyu Works
About Tokyo Wagyu Works
Tokyo Wagyu Works is a Lower Lonsdale counter at 123 Carrie Cates Court specializing in flash-seared A5 Sendai wagyu bowls, sushi, and udon.
Flash-seared Sendai wagyu over rice defines the experience at this Lower Lonsdale counter, where the focus stays firmly on premium Japanese beef rather than an expansive menu. Sourcing A5 wagyu from Miyagi known for its marbling and rich flavour, the kitchen builds dishes around this specific ingredient instead of offering a broad selection. You will find taster portions alongside larger bowls, sukiyaki udon, rare katsu curry, nigiri, and hand rolls that let you explore different preparations without committing to a formal steakhouse dinner. Akadashi miso soup with its deep red color and strong umami profile serves as a fitting companion to the intensely marbled meat, balancing richness with savoury warmth.
Positioned at 123 Carrie Cates Court near the Shipyards and Lonsdale Quay, this spot suits those wanting a distinctive meal before catching the SeaBus or after a windy waterfront walk. Prices range from snackable sushi pieces into the twenties and low thirties for substantial bowls, placing it above standard lunch fare while remaining accessible for a focused treat. Ordering through their Square site makes pickup and delivery straightforward, with categories clearly separated for easy scanning. It adds a specialized option to the neighborhood dining mix for anyone craving Japanese comfort food centred entirely on quality beef, especially when you want something satisfying without needing reservations or a long sit-down commitment.
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In the Lower Lonsdale neighbourhood of North Vancouver.
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